This The Ultimate Buffalo Chicken Garlic Bread recipe is as easy as it is indulgent. The spicy, creamy, and cheesy flavors of buffalo chicken dip smothered over buttery garlic bread is sure to quiet the room. For real, this is one of my absolute favorite recipes to make for game day, parties, or whenever the need for comfort food strikes.

What Makes This Buffalo Chicken Garlic Bread Recipe Special?

What makes this recipe unique is that I have worked hard to develop the best version of this delicious recipe. The spicy buffalo sauce is perfectly balanced by the cool ranch and cream cheese. The shredded chicken is tender and satisfying, and the combination of mozzarella and Mexican cheeses is simply divine. And of course, it’s all piled high on a perfectly toasted garlic bread that’s crispy on the outside and fluffy on the inside. This is not just a meal; it’s a complete indulgence.

Why You’ll Love This Recipe

• It’s a Crowd-Pleaser: Seriously, who doesn’t love buffalo chicken and garlic bread? This dish is a guaranteed hit with everyone.
• It’s Incredibly Versatile: Serve it as an appetizer, a main course with a side salad, or the star of your game day spread. For another great main course idea, check out this Lipton Meatloaf Recipe.
• It’s Surprisingly Easy to Make: Despite its impressive appearance, this recipe is straightforward and comes together in no time.

A Deep Dive into the Ingredients

The magic of this dish lies in the quality of its components. Let’s break down what you’ll need and why each ingredient is important.

For the Perfect Garlic Spread:

• Olive Oil: The base of our garlic spread, providing a rich flavor and helping the bread to crisp up beautifully.
• Minced Garlic: The heart and soul of any garlic bread. Freshly minced garlic will always give you the best flavor.
• Fresh Parsley: Adds a pop of color and a fresh, herbaceous note that cuts through the richness of the dish.
• Onion Powder: Provides a subtle, savory depth of flavor that complements the garlic perfectly.
• Sub Buns or French Bread: The vessel for our delicious creation. We’ll talk more about choosing the right bread below.

For the Irresistible Buffalo Chicken Mixture:

• Pre-cooked Chicken: For convenience and flavor, rotisserie chicken is a fantastic choice. You can also use any leftover baked or grilled chicken you have on hand.
• Olive Oil: Used to sauté the onions and create a flavorful base for the mixture.
• Diced Onions: Add a sweet and savory element that enhances the overall flavor profile.
• Cream Cheese: The secret to a luxuriously creamy and rich buffalo chicken mixture.
• Buffalo Wing Sauce: This is where the signature tangy heat comes from. Use your favorite brand and adjust the amount to your preferred spice level.
• Ranch Dressing: The cool and creamy counterpart to the spicy buffalo sauce, creating a perfectly balanced flavor.
• Mozzarella Cheese: For that classic, stretchy cheese pull that everyone loves.
• Mexican Cheese Blend: A blend of cheeses like Monterey Jack, Cheddar, and Asadero adds a more complex and savory flavor.
• Green Onions: For a fresh, crisp garnish that adds a final touch of flavor and color.

Step-by-Step Instructions to Buffalo Chicken Garlic Bread Heaven

Recipe Details

• Servings: 4-6
• Prep Time: 15 minutes
• Cook Time: 15-20 minutes
• Calories Per Serving: Approximately 450-550 kcal (this is an estimate and can vary based on ingredients used)
• Cuisine: American
• Course: Appetizer, Main Course
• Difficulty Level: Easy

Now that we have our ingredients, let’s get to the fun part.

Step 1: Prepare the Chicken

Begin by shredding your pre-cooked chicken into small, bite-sized pieces. If you’re using a rotisserie chicken, this is a great way to use up both the white and dark meat for maximum flavor. Set the shredded chicken aside.

Step 2: Craft the Ultimate Garlic Spread

A truly great Buffalo Chicken Garlic Bread starts with an exceptional garlic spread.

1. Combine the ingredients: In a small bowl, mix together the olive oil and minced garlic.
2. Add the aromatics: Stir in the fresh parsley and onion powder until well combined.
3. Prepare the bread: Using a serrated knife, slice your sub buns or French bread in half lengthwise.
4. Spread the love: Generously apply the garlic mixture to the entire surface of the bread.

Step 3: Create the Creamy Buffalo Chicken Mixture

This is where the magic really happens.

1. Sauté the onions: In a skillet over medium heat, warm the olive oil. Add the diced onions and cook until they become fragrant and translucent.
2. Melt the cream cheese: Add the cream cheese to the skillet, breaking it into smaller pieces with your spoon to help it melt more quickly and evenly.
3. Incorporate the chicken: Stir in the shredded chicken, making sure it’s fully coated in the creamy mixture.
4. Bring the heat: Pour in the buffalo wing sauce and stir to combine. This is where you can adjust the spice level to your liking.
5. Cool things down: Add the ranch dressing to balance the heat and add another layer of creaminess.
6. Get cheesy: Stir in the mozzarella cheese until it’s completely melted and incorporated into the mixture.

Step 4: Assemble and Bake to Perfection

It’s time to bring it all together.

• Load it up: Spoon a generous amount of the buffalo chicken mixture onto each half of the garlic bread. Don’t be shy here; you want a thick, even layer.
• Add more cheese: Sprinkle the Mexican cheese blend over the top.
• Bake: Place the bread in a preheated oven at 400°F (200°C) and bake until the cheese is melted, bubbly, and slightly golden.
• Garnish and serve: Remove from the oven and finish with a sprinkle of chopped green onions for a fresh, flavorful touch.
  
  

Pro-Tips for the Best Buffalo Chicken Garlic Bread

• Choosing Your Heat Level: The beauty of this recipe is its adaptability. If you prefer a milder flavor, start with less buffalo sauce. For those who like it hot, feel free to add more. You can even add a pinch of cayenne pepper to the chicken mixture for an extra kick.
• The Perfect Cheese Combination: The blend of mozzarella and a Mexican cheese blend is our go-to for the perfect balance of meltiness and flavor. However, feel free to experiment with other cheeses like provolone, sharp cheddar, or even a sprinkle of blue cheese for a more traditional buffalo flavor.
• Bread is Key: While sub rolls are a great choice, you can also use a loaf of French or Italian bread. For a tangier twist, try using sourdough. The most important thing is to choose a sturdy bread that can hold up to the hearty topping. For another great bread-based recipe, try this Cranberry Cream Cheese Breakfast Sandwich with a Nordic Twist.

Serving Suggestions

This Buffalo Chicken Garlic Bread is a meal in itself, but it also plays well with others.

• As an Appetizer: Cut it into smaller, shareable pieces for your next party.
• For Game Day: This is the ultimate football food. Serve it up and watch it disappear. For a fun video on game day food, check out this TikTok by @cookinginthemidwest.
• As a Quick Dinner: Pair it with a simple green salad for a complete and satisfying meal. If you’re looking for another salad idea, The Ultimate Big Mac Salad is a fun and delicious option.
• For Lunch: A hearty and delicious midday meal that will keep you going until dinner.

Storage and Reheating

If you happen to have any leftovers, store them in an airtight container in the refrigerator for up to 3 days. To reheat, place the garlic bread on a baking sheet and warm it in a 350°F (175°C) oven until heated through. This will help to maintain the crispy texture of the bread. Avoid reheating in the microwave, as it can make the bread soggy.

Final Thoughts

Buffalo Chicken Garlic Bread is more than just a recipe; it’s a celebration of all things cheesy, spicy, and delicious. It’s the perfect dish to bring people together, whether you’re gathered around the TV for the big game or sitting down for a family dinner. It’s a fun and creative twist on two classic comfort foods, and it’s guaranteed to be a new favorite in your recipe collection. For another creative recipe, check out this one from The Golden Balance. And if you’re looking for a refreshing drink to go with it, a Virgin Piña Colada or a classic Gin Martini would be a perfect choice.

We hope you’ll give this incredible recipe a try. If you do, let us know how it turns out in the comments below! And don’t forget to share it with your fellow food lovers. For more delicious recipes, check out this Buffalo Chicken Garlic Bread from Simply Delicious.